TarriTech developed a safe technology to prevent the post-harvest decay of crops caused by growth of micro-organisms and fungi. Our product based on customized and controlled release of GRAS volatile compounds, effectively and safely prevents decay and extends shelf-life. Our technology significantly diminishes food losses, saves costs and provides safer food.
Guy Nevo Michrowski
[email protected]
+972-54-4448314
https://www.tarritech.com/
TarriTech developed an innovative, clean label, post-harvest treatment for fruits and vegetables. With proven technology, validated market need and engaged distribution partners, the company is seeking series-A funding to commercialize its products and start generating revenues.
- TarriTech’s technology extends the shelf-life of fruits and vegetables using a cost effective and simple to apply modified atmosphere treatment. The innovation of the company is based on the use of essential oils mix and a delivery system.
- Our product is serving a $450b market – fruits and vegetables lost due to decay. With strawberries being the first market segment to approach, followed by peach, plums, cherries and Grapes, TarriTech’s direct potential market is set at $14b.
- The Series A funding will be used to commercialize the technology, enable pilots with customers, complete the national registration process and establish the platform for product sourcing and delivery. We expect first revenues within 24 months.